Which two strategies support healthy nutrition access for students?

The correct answer focuses on the strategies that effectively enhance healthy nutrition access for students. Providing menus and meal recommendations is vital as it offers students clear guidance on healthy eating options. This helps them make informed choices about their meals, encouraging a balanced diet that meets their nutritional needs.

Additionally, giving a list of energy foods can also be beneficial. It not only helps students understand which foods can provide them with the necessary energy for their activities but also introduces them to a variety of nutritious options. This broadens their knowledge of food choices and supports them in selecting foods that will fuel their bodies adequately.

Together, these strategies create a well-rounded approach to promoting healthy nutrition in educational settings. Simply offering healthy snacks may not provide the comprehensive support that students need to understand and implement healthy eating habits in a sustainable way, while just focusing on healthy snacks can limit their options and knowledge about nutrition. Thus, both providing menus and meal recommendations along with a list of energy foods prove to be more effective in supporting healthy nutrition access.